Is Skittles Original Vegan?

Description
Small, round fruit flavored candies offer bright, sweet tart flavors and a firm, chewy texture. Commonly eaten for casual snacking, sharing at parties, movie nights, or as colorful baking decorations. Customer reviews frequently mention vibrant colors and nostalgic appeal, while noting variable sweetness and occasional comments about artificial taste perceptions.

Description
Small, round fruit flavored candies offer bright, sweet tart flavors and a firm, chewy texture. Commonly eaten for casual snacking, sharing at parties, movie nights, or as colorful baking decorations. Customer reviews frequently mention vibrant colors and nostalgic appeal, while noting variable sweetness and occasional comments about artificial taste perceptions.
Ingredients
Strawberry: Citric acid, artificial flavors, aspartame+, maltodextrin, monocalcium phosphate, contains 2% or less of the following: magnesium oxide, acesulfame potassium, artificial color, red 40, blue 1. Green apple: Citric acid, aspartame+, maltodextrin*, monocalcium phosphate, natural and artificial flavors, magnesium oxide, contains 2% or less of the following: acesulfame potassium, artificial color, yellow 5, blue 1. Orange: Citric acid, natural and artificial flavors, aspartame+, maltodextrin, sodium citrate, contains 2% or less of the following: magnesium oxide, salt, acesulfame potassium, sucralose, yellow 6. Grape: Citric acid, aspartame+, maltodextrin, malic acid, natural and artificial flavors, magnesium oxide, contains 2% or less of the following: artificial color, acesulfame potassium, red 40, blue 1. Contains phenylalanine.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.