Is Sliced Cured Ham on the bone Vegetarian?

Ingredients

SLICED CURED HAM ON THE PONE Cured and formed pork leg cooked on the bone INGREDIENTS Pork Salt Stabilisers (Triphosphates, Potassium Phosphates Polyphosphates) Preservative (Sodium Nitrile) "Made with 104g of pork per 100g of finished product. Packaged in a protective atmosphere NO ARTIFICIAL FLAVOURS TRY ME, LOVE ME call us on 0800 952 0101 our website ASDA.com when calling or writing please quote the code 'AAF and me date from the Use By box RECYCLING CLEAN C TRAY GB YE056 Carbohydrate you are net 100% happy with your purchase neither are of which sugars - that's why we'll both replace & refund this Item Fibre retum to one of our stores Protein Sall "RI= Reference Intake. STORAGE Keep refrigerated. Once opened, keep refrigerated and consume within 2 days. Do not exceed the Use By date. FILM Do Not Recycle Recycle 400g 2 NUTRITION We suggest this product provides 9 servings Typical Values e Energy K Energy kcal Fal of which saturates Per Reference 100g Intake 517 8400 123 2000 70g 20g 260g 90g 3.3g 1.3g

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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