This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Sliced Kimchi Gluten Free?

This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Salted Napa Cabbage 69.1% (Napa Cabbage, Salt), Radish, Red Pepper Seasoned Paste 10% (Garic, Sweetener (Sorbitol), Water, Red Pepper Powder, Radish, Onion, Flavour Enhancer (Monosodium Glutamate), Salt, Ginger, Thickener (Xanthan Gum, Green Onion, Thickening Agent (Water, Thickener Xanthan Gum, Salt, Fish Sauce (Anchovy Sauce [Anchovy, Salt], Anchovy, Favoured Salt (Salt, Sugar, Flavor Enhancers [Monosodium Glutamate, Disodium 5’-Ribonucleotides] Maltodextrin, Yeast Extract, Fructose), Salt), Seasoning Powder (Salt, Acidity Regulators (Calcium Lactate, Glucono-Delta-Lactone, Citric Acid), Lactobacillus Fermented Powder, Artifical Favoring), Starter Culture, Acidity Regulator (Calcium Lactate), Thickener (Xanthan Gum, Salt

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Vegetable · Slice

Flavor
SpicyGarlickySourSalty
Texture
Crunchy
Commonly used for
Side DishToppingSnacking
Gluten Free? Sliced Kimchi | Spoonful