Is SLICED PEPPERONI Low FODMAP?
Description
Thin, savory slices deliver a bold, seasoned flavor and slightly chewy texture that crisps at the edges when heated; commonly used on pizza, sandwiches, and charcuterie boards. Customer reviews often note consistent slicing and convenient portioning, with occasional comments about variable spiciness and noticeable grease when cooked, also adding complexity.
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Description
Thin, savory slices deliver a bold, seasoned flavor and slightly chewy texture that crisps at the edges when heated; commonly used on pizza, sandwiches, and charcuterie boards. Customer reviews often note consistent slicing and convenient portioning, with occasional comments about variable spiciness and noticeable grease when cooked, also adding complexity.
Ingredients
PORK, BEEF, SALT, WATER, PAPRIKA, DEXTROSE, SPICES AND FLAVORINGS, OLEORESIN OF PAPRIKA, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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