Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.

Is SMA First Infant Baby Milk Powder Formula From Birth 800g Gluten Free?

Yes! We believe this product is gluten free as there are no gluten ingredients listed on the label.
Product Image

Ingredients

Demineralized Whey Protein ( Milk ), Skimmed Milk , Vegetable Oils (Sunflower Oil, Rapeseed Oil), Lactose ( Milk ), Galacto-Oligosaccharides (GOS) ( Milk ), Calcium Citrate, Potassium Citrate, Oil from Mortierella Alpina (Arachidonic Acid), Oil from the Microalgae Schizochytrium Sp. (Docosahexaenoic Acid), Potassium Hydroxide, Emulsifier ( Soya Lecithin), Magnesium Chloride, 2'-Fucosyllactose (2'FL) ( Milk ), Potassium Chloride, L-Phenylalanine, Choline Bitartrate, Sodium Chloride, Vitamin C, Sodium Phosphate, Taurine, Ferrous Sulphate, L-histidine, Inositol, Nucleotides (Cytidine-, Disodium Uridine-, Adenosine-, Disodium Guanosine-5'-Monophosphate), Zinc Sulphate, Antioxidant (Tocopherol-Rich Extract), Acidity Regulator (Citric Acid), Vitamin E, L-Carnitine, Niacin, Pantothenic Acid, Copper Sulphate, Thiamin, Vitamin A, Riboflavin, Whey Isolate ( Milk ), Vitamin B6, Manganese Sulphate, Potassium Iodide, Folic Acid, Sodium Selenate, Vitamin K, Vitamin D, Biotin, Vitamin B12

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.