Is Smithfield Hometown Original Naturally Hickory Smoked Bacon, 22 Oz. GERD Friendly?
Description
Hickory-smoked slices offer pronounced smoky, savory flavor with a balance of crisp edges and chewy centers when cooked. Commonly used for breakfast plates, sandwiches, salads, and cooked recipes, reviewers note consistent slice thickness, reliable smokiness, and easy crisping, with occasional comments about varying grease levels during cooking and portion size.
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Description
Hickory-smoked slices offer pronounced smoky, savory flavor with a balance of crisp edges and chewy centers when cooked. Commonly used for breakfast plates, sandwiches, salads, and cooked recipes, reviewers note consistent slice thickness, reliable smokiness, and easy crisping, with occasional comments about varying grease levels during cooking and portion size.
Ingredients
Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite
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