Is Smithfield Lykes Red Hot Links Gluten Free?

Ingredients

Mechanically Separated Chicken, Pork, Water, Corn Syrup, Salt, May Contain 2% Or Less Of The Following: Modified Corn Starch, Flavorings, Dextrose, Potassium Lactate, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Beef, Sodium Nitrite, Smoke Flavoring, Sorbitol, Flavoring And Coloring, Cochineal, Annatto, Sodium Lactate, Hydrolyzed Soy Protein, Turkey, Honey, Turkey Broth, Carrageenan, Monosodium Glutamate, Sugar, Beef Hearts, Pork Hearts, Paprika

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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