Is SMOKED CHEDDAR CORN DOGS BATTER-WRAPPED SMOKED SAUSAGE WITH PASTEURIZED PROCESS CHEDDAR CHEESE ON A STICK, SMOKED Gluten Free?

Ingredients

BATTER: WATER, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, DEGERMED YELLOW CORN MEAL, SALT, LEAVENING (SODIUM ACID, PYROPHOSPHATE, SODIUM BICARBONATE), SOY FLOUR, SOYBEAN OIL, DRIED HONEY, ONION POWDER, SOY LECITHIN, NONFAT MILK, EGG. COOKED IN VEGETABLE OIL (CONTAINS ONE OR MORE OF: CORN OIL, COTTONSEED OIL, SOYBEAN OIL). SAUSAGE: PORK, BEEF, WATER, PROCESSED CHEDDAR CHEESE ([CULTURED MILK, SALT, ENZYMES], WATER, CREAM, SODIUM PHOSPHATES, SALT, VEGETABLE COLOR [ANNATTO AND PAPRIKA EXTRACT], POWDERED CELLULOSE, NATAMYCIN [PRESERVATIVES]), CONTAINS 2% OR LESS OF: SALT, FLAVORING, POTASSIUM LACTATE, SODIUM DIACETATE, SUGAR, MONOSODIUM GLUTAMATE, SODIUM ERYTHORBATE, SORBITOL, SODIUM PHOSPHATE, DEXTROSE, CORN SYRUP SOLIDS, OLEORESIN OF PAPRIKA, SODIUM NITRITE, LEMON POWDER.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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About this product

Meat · Stick