Is SMOKED GOUDA CHICKEN SAUSAGE, SMOKED GOUDA Alpha-Gal?
Description
Offering pronounced smoky cheese flavor with creamy undertones, this sausage has a tender, slightly firm texture that holds up when grilled or pan-seared; commonly sliced for sandwiches, tossed into pasta, used on pizzas, or added to charcuterie plates. Reviewers note rich smoky-cheese taste, convenience, and consistent cooking results across occasions.
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Description
Offering pronounced smoky cheese flavor with creamy undertones, this sausage has a tender, slightly firm texture that holds up when grilled or pan-seared; commonly sliced for sandwiches, tossed into pasta, used on pizzas, or added to charcuterie plates. Reviewers note rich smoky-cheese taste, convenience, and consistent cooking results across occasions.
Ingredients
Chicken, Smoked Gouda Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color And Natural Flavors), With 2% Or Less Of The Following: Salt, Garlic Powder, Natural Spices (Including Black Pepper, Sage, Savory, Cayenne Pepper), Spice Extractives, Vinegar, Sugar, In A Beef Collagen Casing Chicken, In A Beef Collagen Casing
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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