Is SMOKED GOUDA CHICKEN SAUSAGE, SMOKED GOUDA Gluten Free?
Description
Offering pronounced smoky cheese flavor with creamy undertones, this sausage has a tender, slightly firm texture that holds up when grilled or pan-seared; commonly sliced for sandwiches, tossed into pasta, used on pizzas, or added to charcuterie plates. Reviewers note rich smoky-cheese taste, convenience, and consistent cooking results across occasions.
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Description
Offering pronounced smoky cheese flavor with creamy undertones, this sausage has a tender, slightly firm texture that holds up when grilled or pan-seared; commonly sliced for sandwiches, tossed into pasta, used on pizzas, or added to charcuterie plates. Reviewers note rich smoky-cheese taste, convenience, and consistent cooking results across occasions.
Ingredients
Chicken, Smoked Gouda Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto Color And Natural Flavors), With 2% Or Less Of The Following: Salt, Garlic Powder, Natural Spices (Including Black Pepper, Sage, Savory, Cayenne Pepper), Spice Extractives, Vinegar, Sugar, In A Beef Collagen Casing Chicken, In A Beef Collagen Casing
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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