Is SMOOTH & CREAMY REAL MAYONNAISE, SMOOTH & CREAMY Gluten Free?
Description
A mild, slightly tangy spread with a smooth, silky texture that spreads and blends easily. Commonly used as a sandwich spread, dip base, or dressing component for salads and slaws. Reviewers often note consistent creaminess and versatility; some mention it can be richer than expected but highly useful in recipes.
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Description
A mild, slightly tangy spread with a smooth, silky texture that spreads and blends easily. Commonly used as a sandwich spread, dip base, or dressing component for salads and slaws. Reviewers often note consistent creaminess and versatility; some mention it can be richer than expected but highly useful in recipes.
Ingredients
SOYBEAN OIL, WATER, EGGS, DISTILLED AND CIDER VINEGAR, SALT, SUGAR, LEMON JUICE, NATURAL FLAVORS, OLEORESIN PAPRIKA AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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