Is Snack Noodles Chicken and Mushroom Flavour Vegan?

Ingredients

Noodles (63%) [wheat Flour (wheat Flour, Calcium Carbonate), Palm Oil, Salt, Raising Agents: Potassium Carbonates, Sodium Carbonates], Maltodextrin, Wheat Flour, Freeze Dried Sweetcorn, Soy Sauce Sachet (4%) [water, Acidity Regulator: Acetic Acid; Salt, Soy Sauce Powder (soya Beans, Wheat, Maltodextrin, Salt), Sugar, Molasses], Onion Powder, Palm Fat, Skimmed Milk Powder, Sugar, Flavourings (contains Milk), Potassium Chloride, Salt, Flavour Enhancers: Monosodium Glutamate, Disodium 5'-ribonucleotides; Dried Mushrooms, Yeast Extract, Mushroom Juice Concentrate, Dried Chives, Turmeric Powder, Acidity Regulator: Citric Acid; Turmeric Extract, Ground Sage. Contains Wheat, Soy, Milk.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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