Is CHICKEN POTSTICKERS FILLED WITH CHICKEN AND VEGETABLES AND SERVED WITH TAMARI DIPPING SAUCE, CHICKEN POTSTICKERS Vegan?

Description
Savory dumplings deliver a balanced umami profile with a crisp exterior and tender interior. Commonly pan fried, steamed, or boiled, they serve as quick weeknight mains, appetizers, or party snacks. Reviewers praise convenience and the flavorful contrast between crunchy edges and soft centers, though some note variable texture after reheating.

Description
Savory dumplings deliver a balanced umami profile with a crisp exterior and tender interior. Commonly pan fried, steamed, or boiled, they serve as quick weeknight mains, appetizers, or party snacks. Reviewers praise convenience and the flavorful contrast between crunchy edges and soft centers, though some note variable texture after reheating.
Ingredients
Tryg, The Chef At A Restaurant Where I Worked, Wondered Why I Never Ate The Food He Prepared For The Staff, I Explained That I Had Celiac Disease And Had To Avoid Gluten, The Following Day, Tryg Prepared A Meal Made Entirely From Gluten Free , It Was Delicious! That Was Our Start, Today, Now Married, Tryg And I Have Recreated Some Of My Favorites From Our Own Kitchen And I Can Finally Eat With Confidence, We Hope You Enjoy These Dishes As Much As We Do, Tryg's Love For Cooking, Coupled With My Love For Gf Food Inspired Us To Create Feel Good Foods, Wrapper: Sweet Rice Flour, Water, Potato Starch, Rice Flour, Non-gmo Canola Oil, Salt, Xanthan Gum, Non-gmo Corn Starch, Filling: Chicken, Cabbage, Sesame Oil, Green Onion, Evaporated Cane Juice, Garlic, Ginger, Cilantro, Yeast Extract, Black Pepper, Dipping Sauce: Organic Low Sodium Wheat Free Tamari (Water, Organic Soybeans, Salt, Organic Vinegar), Sugar, White Vinegar, Ground Black Pepper, Contains Soy, Products Are Manufactured With Safe Practices To Ensure That They Are Gluten Free, This Product Is Manufactured In A Facility That Processes Foods That Contain Wheat, Tree Nuts, Peanuts, Eggs, Shellfish And Soy
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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