Is Snackachangi Potato Chips Salt & Vinegar Gluten Free?
Description
Sharp vinegar tang and pronounced saltiness balance against sturdy, kettle-crisp texture; chips deliver an audible crunch. Commonly eaten straight from the bag, paired with sandwiches, or offered at gatherings and parties. Reviewers frequently note strong flavor intensity, lasting tang, and consistent crispness, though some find the seasoning occasionally uneven overall.
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Description
Sharp vinegar tang and pronounced saltiness balance against sturdy, kettle-crisp texture; chips deliver an audible crunch. Commonly eaten straight from the bag, paired with sandwiches, or offered at gatherings and parties. Reviewers frequently note strong flavor intensity, lasting tang, and consistent crispness, though some find the seasoning occasionally uneven overall.
Ingredients
Potatoes, Sunflower Oil, Vinegar & Salt Sprinkle (Acidity Regulators , Corn Maltodextrin, Salt, Cornstarch, Flavour Enhancers , Sugar, Vegetable Oil, Anticaking Agent , Natural Flavours)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Reviews
Gluten Free
This product is listed as Gluten Free on the packaging