Is Snackachangi Potato Chips Salt & Vinegar Low FODMAP?
Description
Sharp vinegar tang and pronounced saltiness balance against sturdy, kettle-crisp texture; chips deliver an audible crunch. Commonly eaten straight from the bag, paired with sandwiches, or offered at gatherings and parties. Reviewers frequently note strong flavor intensity, lasting tang, and consistent crispness, though some find the seasoning occasionally uneven overall.
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Description
Sharp vinegar tang and pronounced saltiness balance against sturdy, kettle-crisp texture; chips deliver an audible crunch. Commonly eaten straight from the bag, paired with sandwiches, or offered at gatherings and parties. Reviewers frequently note strong flavor intensity, lasting tang, and consistent crispness, though some find the seasoning occasionally uneven overall.
Ingredients
Potatoes, Sunflower Oil, Vinegar & Salt Sprinkle (Acidity Regulators , Corn Maltodextrin, Salt, Cornstarch, Flavour Enhancers , Sugar, Vegetable Oil, Anticaking Agent , Natural Flavours)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Reviews
Gluten Free
This product is listed as Gluten Free on the packaging