Is Snacka Changi Chips Salt & Vinegar Pescatarian?

This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Description

Sharp vinegar tang and pronounced saltiness balance against sturdy, kettle-crisp texture; chips deliver an audible crunch. Commonly eaten straight from the bag, paired with sandwiches, or offered at gatherings and parties. Reviewers frequently note strong flavor intensity, lasting tang, and consistent crispness, though some find the seasoning occasionally uneven overall.

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Why it's a maybe for pescatarian

635

Dietitian note

This ingredient is a mixture of sodium salt, guanylic acid, and isosinic acid. It is generally made from meat or fish but can be plant-based.

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

Free download • No credit card

Ingredients

Potatoes, Vegetable Oil, Vinegar & Salt Sprinkle (Food Acids (Sodium Diacetate, Malic, Acetic, Citric), Salt, Maltodextrin, Mineral Salt (Potassium Chloride), Maize Starch, Flavour Enhancers (621, 635), Sugar, Vegetable Oil,

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