Is Snapdragon Pho Noodle Garlic 2 Pk - 4.2 OZ Dairy Free?

Ingredients

rice, tapioca starch, seasoning: salt, cane sugar, yeast extract, soy sauce powder (soybean, salt, rice bran oil), natural flavor, onion, fish powder (anchovy, salt, cane sugar), disodium inosinate, disodium guanylate, silicon dioxide (added to prevent caking), caramel color, lactic acid, star anise, garlic, chili, seasoning oil: canola oil, garlic oil, garnish: carrot, cabbage, green onion

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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