Is Snapdragon Vietnamese Beef Pho Beef Flavored Noodle Soup GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Rice Noodles: Rice, Tapioca Starch, Sugar, Salt, And Cellulose Gum. Pho Soup Paste: Onion, Salt, Soybean Oil, Shallot, Sugar, Water, Garlic, Flavor Enhancers (msg, Disodium Inosinate, Disodium Guanylate), Spices, Artificial Flavorings, Ginger, Chili Powder, Xanthan Gum, Caramel Color, Sodium Benzoate, Potassium Sorbate, Paprika Oleoresin, Basil Flavor (vegetable Oil, Artificial And Natural Flavorings), And Long Coriander Flavor (palm Oil, Artificial And Natural Flavorings). Sriracha Sauce: Water, Chili, Sugar, Chili Powder, Garlic, Salt, Tomato Paste (tomatoes, Salt, Potassium Sorbate), Acetic Acid, Modified Corn Starch, Citric Acid, Sodium Benzoate, Potassium Sorbate, And Xanthan Gum. Aromatic Pouch: Spices. Vegetables: Carrot*, Cabbage*, Green Onion*, Shallot*, And Coriander*. *dried
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 5 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Soup · Dried