Is SNICKERDOODLE SOFT COOKIES, SNICKERDOODLE Dairy Free?

Ingredients

FLOUR [WHEAT FLOUR, ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], HIGH FRUCTOSE CORN SYRUP, SUGAR, VEGETABLE SHORTENING (SOYBEAN OIL, HYDROGENATED SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: CINNAMON, RICE DEXTRIN, GRAPE JUICE, WHEY, WHEAT GLUTEN, SALT, SODIUM BICARBONATE, EGGS, SODIUM ALGINATE, SOY LECITHIN, ARTIFICIAL FLAVOR, CELLULOSE GUM, ANNATTO EXTRACT, TURMERIC.

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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