Is SNYDER'S OF HANOVER, SNAPS PRETZEL Gluten Free?
Description
Thin, snap-shaped pretzels offer a crisp, sturdy crunch and mild savory flavor. Commonly eaten straight from the bag, paired with spreads, included on snack or charcuterie boards, or crumbled over soups and salads. Customer reviews note dependable texture and dunking suitability, with occasional comments about pronounced flavor intensity and convenience.
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Description
Thin, snap-shaped pretzels offer a crisp, sturdy crunch and mild savory flavor. Commonly eaten straight from the bag, paired with spreads, included on snack or charcuterie boards, or crumbled over soups and salads. Customer reviews note dependable texture and dunking suitability, with occasional comments about pronounced flavor intensity and convenience.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, MALT (TAPIOCA SYRUP, MALT EXTRACT), CANOLA OIL, SALT, YEAST, BROMELAIN, SODA.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.