Is SO Delicious Dairy Free Cheddar Jack Flavored Shreds Gluten Free?

Ingredients

Filtered Water, Coconut Oil, Potato Starch, Modified Potato Starch, Potato Protein Isolate, Cellulose (to Prevent Caking), Salt, Tapioca Dextrose, Yeast Extract, Cultured Sugar (to Retain Freshness), Xanthan Gum, Natural Flavor, Konjac Gum, Annatto Extract (for Color). Contains Coconut. Produced In A Facility That Also Processes Other Tree Nuts And Soy.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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