Is So Delicious Dairy Free Oatmeal Cookie Oatmilk Frozen Dessert Alpha-Gal?

Description
Oatmeal cookie-flavored frozen dessert offers a sweet, spiced cookie profile with soft, scoopable texture and occasional chewy cookie bits. Commonly eaten as an after-meal dessert, snack, or with coffee; reviewers note generally pleasing flavor and creaminess, while some report occasional iciness or lighter body compared with traditional frozen desserts experience.

Description
Oatmeal cookie-flavored frozen dessert offers a sweet, spiced cookie profile with soft, scoopable texture and occasional chewy cookie bits. Commonly eaten as an after-meal dessert, snack, or with coffee; reviewers note generally pleasing flavor and creaminess, while some report occasional iciness or lighter body compared with traditional frozen desserts experience.
Ingredients
Oatmilk (Filtered Water, Whole Oat Flour), Organic Cane Sugar, Organic Coconut Oil, Organic Tapioca Syrup, Organic Brown Sugar, Filtered Water, Rolled Oats, Organic Rice Starch, Cane Sugar, Raisins, Pea Protein, Palm Oil, Organic Sunflower Oil, Cocoa, Organic Molasses, Rice Starch, Natural Flavor, Sea Salt, Chocolate Liquor, Locust Bean Gum, Guar Gum, Cinnamon, Citric Acid, Contains Coconut,produced In A Facility That Also Processes Other Tree Nuts, Wheat, Peanuts And Soy, We Have A Rigorous Allergen Testing Program And Apply Strict Quality Control Measures In An Effort To Prevent Contamination By Undeclared Food Allergens
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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