Is So Delicious Dairy Free Oatmilk Coffee Chip Non Dairy Frozen Dessert, One Pint Gluten Free?
Description
This flavored beverage delivers a mild coffee-forward taste with subtle sweetness and scattered crunchy pieces. Smooth, creamy mouthfeel contrasts occasional bite from those pieces. Common uses include chilling, stirring into coffee, blending into smoothies, or pouring over cereal and baking. Reviewers commonly cite pleasant creaminess, balanced flavor, and sweetness concerns.
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Why it's a maybe for gluten free
- whole oat flour
- natural flavor
whole oat flour
Dietitian noteOats do not contain gluten in their natural state, but can become contaminated with other gluten-containing grains during harvesting. Oats can be processed and grown to be celiac safe. If the product has any oat or oat derivitive in it, check the label to make sure that the product is certified gluten-free or made with gluten-free oats.
Note by Team Spoonful, Clinical nutrition experts
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Description
This flavored beverage delivers a mild coffee-forward taste with subtle sweetness and scattered crunchy pieces. Smooth, creamy mouthfeel contrasts occasional bite from those pieces. Common uses include chilling, stirring into coffee, blending into smoothies, or pouring over cereal and baking. Reviewers commonly cite pleasant creaminess, balanced flavor, and sweetness concerns.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Oatmilk (filtered Water, Whole Oat Flour), Cane Sugar, Organic Coconut Oil, Organic Tapioca Syrup, Coffee (filtered Water, Coffee), Cocoa, Pea Protein, Natural Flavor, Chocolate Liquor, Locust Bean Gum, Sea Salt, Guar Gum. Contains: Coconut.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
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About this product
Ice Cream · Frozen