Is Soft 27 Grains & Seeds Sandwich Bread, Half Loaf Gluten Free?

Ingredients

Organic Whole Wheat Flour, Water, Organic Grain And Seed Blend (Brown Flaxseeds, Sunflower Seeds, Brown Sesame Seeds, Oats, Pumpkin Seeds, Triticale, Hemp Seeds, Millet, White Buckwheat, Chia Seeds, Rye, Yellow Corn, Golden Flaxseeds, Spelt, Brown Rice, Barley, White Quinoa, Kamut, Amaranth, Whole Wheat, Sorghum, Poppyseeds, Einkorn Wheat, Emmer, Red Fife, Teff, Durum Wheat), Organic Cane Sugar, Organic Wheat Gluten, Yeast, Contains 2% Or Less Of Each: Organic Oat Fiber, Organic Canola Oil, Organic Cultured Wheat Flour, Organic Lite Molasses, Sea Salt, Organic Sunflower Lecithin, Organic Vinegar, Ascorbic Acid, Enzymes

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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