Is SOFT TACO MEDIUM FLOUR TORTILLAS, SOFT TACO Vegetarian?
Description
Mild-flavored, pliable medium-sized tortillas offer a soft, slightly chewy texture that folds without cracking; commonly heated and filled for tacos, burritos, quesadillas, wraps, or fajitas. Customer reviews note reliable flexibility and neutral taste; some report occasional thinning or tearing and variable freshness between batches, many find them easy to warm.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild-flavored, pliable medium-sized tortillas offer a soft, slightly chewy texture that folds without cracking; commonly heated and filled for tacos, burritos, quesadillas, wraps, or fajitas. Customer reviews note reliable flexibility and neutral taste; some report occasional thinning or tearing and variable freshness between batches, many find them easy to warm.
Ingredients
Water, Modified Wheat Starch, Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Wheat Gluten Isolate, Contains 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Cellulose Gum, Distilled Monoglycerides, Natural Flavor, Sucralose, Fumaric Acid, Calcium Propionate, Sorbic Acid (To Maintain Freshness)
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.