Is Soli Porcini Mushroom Ravioli GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Filling (60%) (Sautéed Mushrooms (34%) [Mushroom, Porcini Mushrooms (26%), Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Black Pepper, Garlic], Ricotta Cheese (24%) (Cows' Milk) [Acidity Regulators: Lactic Acid, Citric Acid], Breadcrumbs [Wheat Flour, Yeast, Salt], Mozzarella Cheese (Cows' Milk), Sunflower Oil, Butter (Cows' Milk), Medium Fat Hard Cheese (Cows' Milk), Salt, Dried Porcini Mushroom), Fresh Egg Pasta (40%) (Wheat Flour, Pasteurised Free Range Egg (20%), Durum Wheat Semolina, Water)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Soli Porcini Mushroom Ravioli is available at 1 retailer
About this product
Pasta · Piece