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Is Soli Porcini Mushroom Ravioli Dairy Free?

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Ingredients

Filling (60%) (Sautéed Mushrooms (34%) [Mushroom, Porcini Mushrooms (26%), Onion, Sunflower Oil, Parsley, Salt, Dried Porcini Mushroom, Black Pepper, Garlic], Ricotta Cheese (24%) (Cows' Milk) [Acidity Regulators: Lactic Acid, Citric Acid], Breadcrumbs [Wheat Flour, Yeast, Salt], Mozzarella Cheese (Cows' Milk), Sunflower Oil, Butter (Cows' Milk), Medium Fat Hard Cheese (Cows' Milk), Salt, Dried Porcini Mushroom), Fresh Egg Pasta (40%) (Wheat Flour, Pasteurised Free Range Egg (20%), Durum Wheat Semolina, Water)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

Soli Porcini Mushroom Ravioli is available at 1 retailer

Ocado

About this product

Pasta · Piece

Flavor
EarthySavoryGarlickyUmami
Texture
CreamySoftTender
Commonly used for
CookingMeal PrepLunch
Dairy Free? Soli Porcini Mushroom Ravioli | Spoonful