Is Great Value Gluten-Free Cream Of Mushroom Condensed Soup, 10.5 oz Dairy Free?
Description
Great Value Gluten-Free Cream of Mushroom Soup is a nutritious and delicious-tasting option for individuals who are sensitive to gluten. Made with mushrooms, this soup provides 2g of protein, 2g of fiber, and 2g of carbs per serving. With 0g of trans fat and only 100 calories per serving, it is a healthy choice. Some people enjoy the taste of this soup and appreciate its quality, considering it to be a good gluten-free option. The product is available in a 105 oz size.
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Description
Great Value Gluten-Free Cream of Mushroom Soup is a nutritious and delicious-tasting option for individuals who are sensitive to gluten. Made with mushrooms, this soup provides 2g of protein, 2g of fiber, and 2g of carbs per serving. With 0g of trans fat and only 100 calories per serving, it is a healthy choice. Some people enjoy the taste of this soup and appreciate its quality, considering it to be a good gluten-free option. The product is available in a 105 oz size.
Ingredients
Water, Mushrooms, Cornstarch, Soybean Oil, Rice Flour, Contains Less Than 2% Of: Cream, Sea Salt, Whey Protein Concentrate, Soy Protein Concentrate, Mushroom Juice Concentrate, Yeast Extract, Natural Flavor, Garlic Powder, Lactic Acid
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
It is not gluten free
This product contains wheat
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