Is Great Value Gluten-Free Cream Of Mushroom Condensed Soup, 10.5 oz Vegan?
Description
Great Value Gluten-Free Cream of Mushroom Soup is a nutritious and delicious-tasting option for individuals who are sensitive to gluten. Made with mushrooms, this soup provides 2g of protein, 2g of fiber, and 2g of carbs per serving. With 0g of trans fat and only 100 calories per serving, it is a healthy choice. Some people enjoy the taste of this soup and appreciate its quality, considering it to be a good gluten-free option. The product is available in a 105 oz size.
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Description
Great Value Gluten-Free Cream of Mushroom Soup is a nutritious and delicious-tasting option for individuals who are sensitive to gluten. Made with mushrooms, this soup provides 2g of protein, 2g of fiber, and 2g of carbs per serving. With 0g of trans fat and only 100 calories per serving, it is a healthy choice. Some people enjoy the taste of this soup and appreciate its quality, considering it to be a good gluten-free option. The product is available in a 105 oz size.
Ingredients
Water, Mushrooms, Cornstarch, Soybean Oil, Rice Flour, Contains Less Than 2% Of: Cream, Sea Salt, Whey Protein Concentrate, Soy Protein Concentrate, Mushroom Juice Concentrate, Yeast Extract, Natural Flavor, Garlic Powder, Lactic Acid
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
Reviews
It is not gluten free
This product contains wheat
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