Is Soreen malt loaf Dairy Free?

Ingredients

Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins, Maize Starch, Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Malted Barley Flour, Barley Malt Extract, Dried Whey (From Cows Milk), Vegetable Fat (Rapeseed, Palm), Salt, Yeast, : Calcium Propionate, Allergy Advice: , Produced In A Factory Which Handle Soya And Oats, Warning: Although Every Care Has Been Taken To Remove All Fruit Pips And Stalks, Some Mcy Remain, To Gvoid Suffocation, Keep This

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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Bread · Loaf