Is Soreen Sliced Fruited Malt Loaf 290g Dairy Free?
Description
Compact, pre-sliced loaf offering dense, moist texture and pronounced fruity sweetness; slices are slightly sticky and hold shape when toasted. Commonly eaten toasted with various toppings, often served with tea or as a snack. Reviewers note nostalgic flavor and convenience of slicing, while some find it overly sweet or heavy.
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Description
Compact, pre-sliced loaf offering dense, moist texture and pronounced fruity sweetness; slices are slightly sticky and hold shape when toasted. Commonly eaten toasted with various toppings, often served with tea or as a snack. Reviewers note nostalgic flavor and convenience of slicing, while some find it overly sweet or heavy.
Ingredients
Fortified Wheat Flour ( Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)), Water, Raisins (14%), Partially Inverted Sugar Syrup (Partially Inverted Sugar Syrup, Colour: E150c), Maize Starch, Malted Barley Flour (5%), Barley Malt Extract (4.4%), Vegetable Fat (Rapeseed, Palm), Rice Starch, Salt, Yeast, Preservative: Calcium Propionate
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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