Is SOUP, TOMATO + ROASTED RED PEPPER WITH ZUCCHINI & BASIL GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, DICED TOMATOES IN TOMATO JUICE, TOMATO PUREE (WATER, TOMATO PASTE), ONIONS, ROASTED RED PEPPERS, GREEN PEPPERS, CARROTS, COOKED KIDNEY BEANS, MUSHROOMS, RED PEPPERS, ZUCCHINI, CONTAINS LESS THAN 2% OF: ROASTED POBLANO CHILI PEPPERS, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), GARLIC,BURGUNDY WINE, BALSAMIC VINEGAR, MODIFIED CORNSTARCH, SEA SALT, CANOLA OIL, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), CELERY, CULTURED DEXTROSE, SPICES, SALT, BLACK PEPPER, DEHYDRATED ROASTED GARLIC, BASIL, DEHYDRATED ONIONS.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 5 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Soup · Can, Liquid