Is Sour Cream & Bacon Potato Chips Low FODMAP?
Description
Crunchy kettle-style chips deliver a robust savory profile with tangy, creamy notes and smoky undertones; texture balances crisp snap and light airiness. Commonly enjoyed as a casual snack, party nibble, or accompaniment to sandwiches. Reviewers frequently cite bold seasoning, consistent crunch, and satisfying salt balance, with occasional bag-to-bag minor variance.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Crunchy kettle-style chips deliver a robust savory profile with tangy, creamy notes and smoky undertones; texture balances crisp snap and light airiness. Commonly enjoyed as a casual snack, party nibble, or accompaniment to sandwiches. Reviewers frequently cite bold seasoning, consistent crunch, and satisfying salt balance, with occasional bag-to-bag minor variance.
Ingredients
Specially Selected Potatoes, Vegetable Oil, Seasoning (Corn Maltodextrin, Salt, Dextrose, Natural Flavours, Sugar, Monosodium Glutamate, Brown Sugar, Whey Powder, Torula Yeast, Cream Powder, Autolyzed Yeast Extract, Cheddar And Swiss Cheeses, Paprika, Sour Cream, Spices, Colour, Artificial Flavours), Contains Milk
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.