Is SOUR CREAM & ONION POTATO CHIPS, SOUR CREAM & ONION Gluten Free?
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Ingredients
POTATOES, VEGETABLE OIL (SUNFLOWER AND/OR CORN AND/OR CANOLA AND/OR COTTONSEED), SEASONING (CORN MALTODEXTRIN, NONFAT DRY MILK, ONION POWDER, WHEY, SOUR CREAM (CREAM, NONFAT MILK, CULTURES), SALT, LACTOSE, MONOSODIUM GLUTAMATE, WHEY PROTEIN CONCENTRATE, CULTURED NONFAT MILK, DEHYDRATED PARSLEY, YEAST EXTRACT, CITRIC ACID, FLAVOR AND ARTIFICIAL FLAVOR, BUTTERMILK SOLIDS, TORULA YEAST), SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.