Is Sourdough Bread, 28 oz Vegetarian?

Description
This 28-ounce loaf offers a mildly tangy flavor with a crisp, golden crust and a chewy, airy crumb. Commonly used for toasting, sandwiches, bruschetta, and panini, reviewers note pleasant tang and crustiness, while some mention inconsistent slicing and a tendency to stale within a few days, especially in warm climates.

Description
This 28-ounce loaf offers a mildly tangy flavor with a crisp, golden crust and a chewy, airy crumb. Commonly used for toasting, sandwiches, bruschetta, and panini, reviewers note pleasant tang and crustiness, while some mention inconsistent slicing and a tendency to stale within a few days, especially in warm climates.
Ingredients
unbleached unbromated wheat flour, water, sour culture, salt
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Sourdough Bread, 28 oz is available at 1 retailer
About this product
Bread · Loaf


