Is SOURDOUGH BREAD Wheat Free?
Why it's not wheat free
- organic wheat flour
- organic whole wheat flour
- organic cultured wheat flour
- organic wheat starch
- organic wheat gluten
- organic fermented rye flour
organic wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
ORGANIC WHEAT FLOUR, WATER, ORGANIC FERMENTED RYE FLOUR, ORGANIC CANE SUGAR, ORGANIC CANOLA OIL, CONTAINS 2% OR LESS OF: ORGANIC WHOLE WHEAT FLOUR, ORGANIC YEAST, SEA SALT, ORGANIC CULTURED WHEAT FLOUR, ORGANIC WHEAT STARCH, ORGANIC SOY LECITHIN, ORGANIC WHEAT GLUTEN, ORGANIC MODIFIED CORN STARCH, ORGANIC VINEGAR, NATURAL FLAVOR, ASCORBIC ACID, ENZYMES.
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About this product
Bread · Loaf


