Is Sourdough Bulkie Rolls Pescatarian?
Why it's a maybe for pescatarian
- monoglycerides
- enzymes
- lactic acid powder
- lactic acid
- +1 more
monoglycerides
Dietitian noteMono and di-glycerides (sometimes e471) are fatty acids that can come from either animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+1 more in the app
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Ingredients
ENRICHED FLOUR (WHEAT FLOUR UNBLEACHED, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, CONTAINS LESS THAN 2% OF FUMARIC ACID, DRIED DURUM ACID POWDER (CULTURED DURUM, WHEAT FLOUR), LACTIC ACID POWDER (LACTIC ACID, CALCIUM LACTATE), CITRIC ACID, ASCORBIC ACID, CULTURED WHEAT FLOUR, CALCIUM SULFATE, ENZYMES, CANOLA OIL, SALT, SUGAR, VINEGAR, MONOGLYCERIDES.
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Often paired with Pescatarian
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About this product
Bread · Roll


