This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.

Is SOURDOUGH FORK SPLIT ENGLISH MUFFINS, SOURDOUGH Pescatarian?

This product may or may not be pescatarian as it lists 2 ingredients that could derive from red meat or poultry depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

ENRICHED FLOUR ( WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: YELLOW CORN FLOUR, SOYBEAN OIL, SUGAR, WHEAT FLOUR, FUMAR IC ACID, LACTIC ACID, MALIC ACID ACETIC ACID, SEA SALT, CALCIUM PROPIONATE ( PRESERVATIVE), CALCIUM SULFATE, ENZYMES, ASCORBIC ACID, SUNFLOWER OIL.

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Often paired with Pescatarian

GERD FriendlyYes

Yes! We believe this product is GERD-friendly as there are no GERD triggers listed on the label.

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Lactose FreeYes

Yes! We believe this product is lactose free as there are no lactose ingredients listed on the label.

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About this product

Bread · Piece

Flavor
MildNeutral
Texture
DenseChewy
Commonly used for
BreakfastSandwichOn The Go
Pescatarian? SOURDOUGH FORK SPLIT ENGLISH MUFFINS, SOURDOUGH | Spoonful