Is Southern Grove California Raisins Gluten Free?
Description
Packed with sweet, fruity flavor and a chewy, plump texture, they are commonly eaten as a snack or added to baking, oatmeal, salads, and trail mix. Reviewers note consistent sweetness and chewiness, occasional variability in moisture, and generally satisfactory packaging and shelf stability for pantry use and aroma consistency overall.
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Description
Packed with sweet, fruity flavor and a chewy, plump texture, they are commonly eaten as a snack or added to baking, oatmeal, salads, and trail mix. Reviewers note consistent sweetness and chewiness, occasional variability in moisture, and generally satisfactory packaging and shelf stability for pantry use and aroma consistency overall.
Ingredients
California Raisins.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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