Is SOUTHERN STYLE CHICKEN BITES, SOUTHERN STYLE Gluten Free?
Description
Southern style chicken bites southern style are a delicious and convenient option for the whole family. These fully cooked bites are lightly breaded, ensuring a perfect balance of flavor and texture. Made by Member's Mark, they are free of artificial flavors, colors, and preservatives. With their convenient and ready-to-eat nature, these chicken bites are a popular choice for those looking for a quick and satisfying meal. While no specific information is available about what people say about the product, the fact that they are made by Member's Mark suggests a reputation for quality and taste.
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Description
Southern style chicken bites southern style are a delicious and convenient option for the whole family. These fully cooked bites are lightly breaded, ensuring a perfect balance of flavor and texture. Made by Member's Mark, they are free of artificial flavors, colors, and preservatives. With their convenient and ready-to-eat nature, these chicken bites are a popular choice for those looking for a quick and satisfying meal. While no specific information is available about what people say about the product, the fact that they are made by Member's Mark suggests a reputation for quality and taste.
Ingredients
INGREDIENTS: CHICKEN BREAST WITH RIB MEAT, WATER, WHEAT FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING: SUGAR, TAPIOCA STARCH, SALT, DEXTROSE, LEAVENING (CREAM OF TARTAR, BAKING SODA), TORULA YEAST, VINEGAR**, YEAST EXTRACT, SPICES, YEAST, MALIC ACID, NATURAL FLAVORS, AND CITRUS EXTRACT, BREADING IS SET IN VEGETABLE OIL
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.