Is SOUTHERN STYLE GOURMET NUTS, SOUTHERN STYLE Soy Free?

Description
Crunchy, sweet-savory nuts with a toasted aroma and coarse, textured coating offer a firm bite and crisp snap. Commonly eaten straight from the bag, used as party snacks, salad or dessert toppings, and included in gift baskets. Reviewers note consistent seasoning, satisfying crunch, and convenient resealable packaging for casual sharing.
Why it's not soy free
- soy protein concentrate
- soybean oil
- soy flour
- soybean and
soy protein concentrate
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Crunchy, sweet-savory nuts with a toasted aroma and coarse, textured coating offer a firm bite and crisp snap. Commonly eaten straight from the bag, used as party snacks, salad or dessert toppings, and included in gift baskets. Reviewers note consistent seasoning, satisfying crunch, and convenient resealable packaging for casual sharing.
Ingredients
SESAME STICKS (FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOYBEAN OIL, SESAME SEEDS, BULGUR WHEAT, SEA SALT, CONTAINS LESS THAN 1% OF EACH OF THE FOLLOWING: SOY FLOUR, SOY PROTEIN CONCENTRATE AND TURMERIC AND BEET POWDER [COLOR]), PEANUTS, SUNFLOWER KERNELS, ALMONDS, CASHEWS, PEPITAS, VEGETABLE OIL (PEANUT, COTTONSEED, SOYBEAN AND/OR SUNFLOWER SEED), CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, SEASONING (CHEDDAR CHEESE POWDER [CHEDDAR CHEESE {MILK, SALT, CULTURES, ENZYMES}, WHEY AND EXTRACTIVE OF ANNATTO AND TURMERIC {COLOR}, MALTODEXTRIN, SALT, CITRIC ACID], WHEY, SALT, DEXTROSE, BUTTERMILK, ONION POWDER, NONFAT DRY MILK, GARLIC POWDER, CITRIC ACID), GARLIC POWDER.
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About this product
Snack · Stick


