Is SOUTHWEST RANCH DRESSING, SPICY & CREAMY Gluten Free?

Ingredients

SOYBEAN OIL, WATER, VINEGAR, TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, SALT, CONTAINS LESS THAN 2% OF EGG YOLKS, BUTTERMILK*, WHEY, MODIFIED FOOD STARCH, RED BELL PEPPERS*, PHOSPHORIC ACID, GARLIC*, XANTHAN GUM, ONIONS*, GREEN BELL PEPPERS*, CHIPOTLE CHILI PEPPER, POLYSORBATE 60, SPICE, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), PAPRIKA, NATURAL FLAVOR, DISODIUM GUANYLATE, DISODIUM INOSINATE, SOUR CREAM* (CREAM, SKIM MILK, CULTURE), LACTIC ACID, SODIUM PHOSPHATE, SORBIC ACID AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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