Is SOUTHWEST SALAD PREMIUM KIT, SOUTHWEST SALAD Vegan?

Description
Bold, tangy and smoky flavor with contrasting crisp and crunchy textures; components combine for a layered mouthfeel. Commonly used for quick lunches, weekday meals, or as a side at gatherings, reviewers note convenient assembly and consistent taste, though some report occasional uneven seasoning between batches. Some also cite minor packaging.

Description
Bold, tangy and smoky flavor with contrasting crisp and crunchy textures; components combine for a layered mouthfeel. Commonly used for quick lunches, weekday meals, or as a side at gatherings, reviewers note convenient assembly and consistent taste, though some report occasional uneven seasoning between batches. Some also cite minor packaging.
Ingredients
Vegetables: Iceberg Lettuce, Romaine Lettuce, Carrots, Red Cabbage, Radishes.Dressing: Sour Cream (Cultured Milk, Cream, Nonfat Milk Powder, Gelatin), Soybean Oil and/or Canola Oil, Tomatoes, Water, Sugar, Buttermilk (Cultured Pasteurized Part-skim Milk, Nonfat Milk Powder, Salt), White Wine Vinegar, Salt, Natural Flavors, Dehydrated Red Bell Pepper, Spices, Egg Yolk, Onion, Jalapeno, Dehydrated Garlic, Chipotle Pepper Sauce (Chipotle Pepper Puree [Water, Chipotle Peppers], Water, Distilled Vinegar, Sugar, Salt, Onion Powder), Lemon Juice Concentrate, Dehydrated Onion, Than Gum, Lactic Acid, Citric Acid, Cilantro.Tortilla Strips: Whole Grain Corn, Vegetable Oil (Safflower Oil and/or Sunflower Oil), Seasoning: Dehydrated Cheddar Cheese Powder (Cheddar Cheese [Milk, Salt, Cultures, Enzymes]), Whey, Buttermilk Powder, Salt, Maltodextrin, Autolyzed Yeast Extract, Natural Flavors, Dehydrated Onion, Citric Acid, Lactic Acid, Extractive of Paprika, Less Than 2% of Silicon Dioxide (To Prevent Caking), Trace of Lime.Cheese: Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (To Prevent Caking), Natamycin (A Natural Mold Inhibitor)
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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