Is Soy Creamer, Original, Gluten-Free, Non-GMO Project Verified, 32 fl oz Vegetarian?
Description
Mild, neutral flavor with a smooth, creamy texture enhances coffee, tea, cereal, and baking applications. Reviewers commonly note consistent mouthfeel and easy blending, praising its subtle sweetness and performance in recipes; a minority report occasional separation or thinness after storage, prompting stirring before use. Suitable for hot and cold beverages.
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Description
Mild, neutral flavor with a smooth, creamy texture enhances coffee, tea, cereal, and baking applications. Reviewers commonly note consistent mouthfeel and easy blending, praising its subtle sweetness and performance in recipes; a minority report occasional separation or thinness after storage, prompting stirring before use. Suitable for hot and cold beverages.
Ingredients
Soymilk (Filtered Water, Whole Soybeans), Palm Oil, Cane Sugar, Maltodextrin (From Corn), Soy Lecithin, Potassium Phosphate, Sodium Citrate, Tapioca Starch, Carrageenan, Natural Flavors
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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