Is SOY-GINGER CHICKEN & EDAMAME SOUP, SOY-GINGER CHICKEN & EDAMAME Vegan?

Ingredients
FILTERED WATER, COOKED CHICKEN MEAT (CHICKEN MEAT, WATER, POTATO STARCH, SEA SALT), CARROTS*, EDAMAME*, PASTA*, (DURUM* [WHEAT], EGG WHITES*), SOY SAUCE* (SOYBEANS*, WHEAT*, SALT), MUNG BEAN SPROUTS, CORN STARCH*, YELLOW MISO PASTE* (SOYBEANS*, RICE*, SEA SALT, KOJI STARTER [ASPERGILLUS ORYZAE]), GREEN ONIONS*, RICE VINEGAR*, GINGER PUREE, VEGETABLE FLAVOR*, (INCLUDES VEGETABLES* [CARROT*, ONION*, CELERY*], CANOLA OIL*, CARROT POWDER*, POTATO FLOUR*, SPICE*), TOASTED SESAME OIL*, SEA SALT, EVAPORATED CANE SYRUP*, FLAVORS, SPICES*, ONION POWDER*.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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Often paired with Vegan
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