Is Spanglish Asadero Mexican BBQ Lime & Spices Gluten Free?
Description
Semi-soft Mexican-style asadero with smoky barbecue and citrusy accents, smooth, meltable texture that browns evenly. Commonly shredded or sliced for grilling, melting on tacos, quesadillas, sandwiches, and burgers. Reviewers note reliable meltability, balanced tang and smoke, convenient portioning, and suitability for quick stovetop or oven use during everyday meal preparation.
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Description
Semi-soft Mexican-style asadero with smoky barbecue and citrusy accents, smooth, meltable texture that browns evenly. Commonly shredded or sliced for grilling, melting on tacos, quesadillas, sandwiches, and burgers. Reviewers note reliable meltability, balanced tang and smoke, convenient portioning, and suitability for quick stovetop or oven use during everyday meal preparation.
Ingredients
SALT, DEHYDRATED GARLIC, BROWN SUGAR, SPICES, CHIPOTLE PEPPER, DEHYDRATED ONION, CITRIC ACID, MALTODEXTRIN, RICE CONCENTRATE, LIME OIL, SEA SALT, VINEGAR POWDER.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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