Is SPARKLING ANTIOXIDANT INFUSION, RIOJA ROOT BEER Gluten Free?
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Ingredients
FILTERED CARBONATED WATER, BAI PROPRIETARY SWEETENER BLEND (ERYTHRITOL, STEVIA LEAF EXTRACT), NATURAL SASSAFRAS FLAVOR WITH OTHER NATURAL FLAVORS, APPLE EXTRACT (FOR COLOR), CITRIC ACID, MALIC ACID, WHITE TEA EXTRACT, COFFEEFRUIT EXTRACT, VITAMIN C (ASCORBIC ACID), SODIUM CITRATE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.