Is Special Millet Bread, 16 oz Dairy Free?

Description
Loaf offers a mild, slightly nutty flavor with a firm crust and dense, tender crumb that toasts evenly. Consumers commonly use it for toasting, hearty sandwiches, and as a side for soups or spreads. Reviews note consistent loaf size, pleasant taste, occasional crumbliness, and reliable performance when sliced and toasted.

Description
Loaf offers a mild, slightly nutty flavor with a firm crust and dense, tender crumb that toasts evenly. Consumers commonly use it for toasting, hearty sandwiches, and as a side for soups or spreads. Reviews note consistent loaf size, pleasant taste, occasional crumbliness, and reliable performance when sliced and toasted.
Ingredients
Filtered Water, Organic Millet Flour, Enzymes, Sea Salt, Organic Brown Rice Flour, Wheat Flour, Yeast, Baking Powder.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


