Is Specially Selected All Butter Croissants Low FODMAP?
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream (milk), Natural Flavor), Sugar, Yeast, Nonfat Milk (nonfat Dry Milk, Whey Solids, Lactose, Milk Proteins), Mono & Diglycerides Of Fatty Acids, Xanthan Gum, Calcium Carbonate, Salt, Dough Conditioner (vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes), Natural Butter Flavor, Whey Solids, Enzyme Modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto & Turmeric (color). Contains Wheat and Milk. It may also contain Tracs of Egg, Sesame and Soy.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.