Is Specially Selected All Butter Croissants Vegetarian?
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Why it's a maybe for vegetarian
- enzyme modified butter
- natural butter flavor
- calcium carbonate
- mono & diglycerides of fatty acids
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enzyme modified butter
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
Enriched Flour (wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Butter (cream (milk), Natural Flavor), Sugar, Yeast, Nonfat Milk (nonfat Dry Milk, Whey Solids, Lactose, Milk Proteins), Mono & Diglycerides Of Fatty Acids, Xanthan Gum, Calcium Carbonate, Salt, Dough Conditioner (vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes), Natural Butter Flavor, Whey Solids, Enzyme Modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto & Turmeric (color). Contains Wheat and Milk. It may also contain Tracs of Egg, Sesame and Soy.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Bread · Roll